Recipes Archives - Taste the Diversity

Dukkah

admin — Wed, 02 Nov 2022 16:31:49 +0000

Dukkah is a famous Egyptian seasoning made of nuts, seeds, and spices. Ingredients: – 1/2 cup walnuts – 1/3 cup almonds or hazelnuts – 2 tbsp sesame seeds – 1 tsp ground coriander – 1 tsp ground cumin – 1/8 tsp ground allspice – Salt, pepper, to taste fine sea salt Cooking Instructions: 1. In […]

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Tom Kha Gai

admin — Mon, 16 May 2022 05:53:33 +0000

Tom Kha Gai is a Thai coconut chicken soup. Ingredients: – 1 shallot, diced – 1/4 cup ginger – 1/4 cup galangal root – 3 tbsp finely chopped lemongrass – 8 kaffir lime leafs – 2 cups chicken or vegetable broth – 500g boneless, skinless chicken breasts (or sub 500 crispy tofu) – 200g mushrooms […]

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Mimosa Salad

admin — Wed, 04 May 2022 05:48:43 +0000

Mimosa Salad is a Russian layered tuna salad. Ingredients: – 1 can tuna in oil – 4 large eggs – 1 large carrot – 1 small onion – 2 medium potatoes – 1 cup mayonnaise – Salt and pepper, to taste Cooking Instructions: 1. Boil whole unpeeled potatoes and carrots for about 30 minutes, or […]

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Kyiv Cake

admin — Fri, 29 Apr 2022 05:37:59 +0000

Kyiv Cake is a classic Ukrainian cake, made with sponge cake, a crunchy meringue with hazelnuts and cream. Ingredients: – 5 large eggs – 3/4 cup sugar – 1 cup all purpose flour – 6 egg whites – 1 cup sugar – 1 cup hazelnuts – 2 cups apricot jam – 6 egg yolks – […]

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Holubtsi

admin — Tue, 26 Apr 2022 21:40:01 +0000

Holubtsi are Ukrainian stuffed cabbage rolls. Ingredients: – 1 large green cabbage – 1kg ground beef – 2 cups cooked rice – 2 large eggs – 1 medium onion – 10 cherry tomatoes quartered – 1 tbsp Kosher salt – 1 can tomato paste – 1 can crushed tomatoes – 4 bay leaves dried – […]

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Egyptian Mahlab bread

admin — Thu, 03 Feb 2022 22:52:21 +0000

Egyptian Mahlab bread is thin, crispy and delicious with black seed flavour. Ingredients: – 3 cups flour – 1/2 tsp salt – 1 1/2 tsp dry yeast – 1/2 tsp sugar – 1 cup warm water – Black seeds – 1 egg – 1 tbsp milk Cooking Instructions: 1. In a mixing bowl, combine flour, […]

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Black Garlic Ice Cream

admin — Mon, 10 Jan 2022 06:34:45 +0000

Black Garlic Ice Cream is a savoury desert. Ingredients: – 1 1/2 cup whole milk – 1 cup whipping cream – 3/4 cup liquid honey bee – 2 tbsp black garlic – 1/2 tsp pure vanilla extract – 2 egg yolks Cooking Instructions: 1. Combine milk, cream, honey and black garlic in a saucepan. Bring […]

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Salati baladi

admin — Thu, 06 Jan 2022 06:27:01 +0000

Salati baladi is an Egyptian salad made of cucumber, tomato, bell pepper, parsley, and onion. Ingredients: – 3 Roma tomatoes – 2 mini cucumbers – 1 bell pepper – 1 small red onion – 3 tbsp finely chopped fresh parsley – 1 lemon – 1 tbsp white vinegar – 1/4 tsp ground cumin – 1/4 […]

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Ropa Vieja

admin — Tue, 07 Dec 2021 15:05:50 +0000

Ropa Vieja, shredded beef and vegetables, is national dish of Cuba. Ingredients: – 1 kg flank steak – 1 yellow onion – 1 green bell pepper – 1 yellow bell pepper – 4 garlic cloves – 1 tsp dried oregano – 2 tsp ground cumin – 2 tsp sweet paprika – 1 tsp smoked paprika […]

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Garlic Confit

admin — Tue, 16 Nov 2021 06:33:53 +0000

Garlic confit with herbs is amazing on grilled bread, with mayo or feta. Ingredients: 4 heads of garlic 1 1/2 cups extra-virgin olive oil Thyme springs Rosemary springs Bay leaves Cooking Instructions: 1. Preheat oven to 250°. 2. Place garlic, herbs, and oil in a small saucepan. Cover it with foil and bake until garlic […]

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