Pernil
Pernil is a Puerto Rican slow-roasted marinated pork shoulder or leg, usually served during Christmas. Ingredients: - 3kg bone-in, skin on pork shoulder - 6...
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Arroz Doce
Arroz doce is a traditional Portuguese rice pudding. Ingredients: - 1/2 tsp salt - Zest of 1 lemon - 1 cup short-grain rice - 2...
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Budini di riso
Budini di riso, also known as Florentine Rice-Pudding Tarts, is a famous Italian breakfast treat. Ingredients: - 2 tbsp butter (unsalted, 1 oz) - 1/2...
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Portuguese Custard Tarts
Portuguese custard tarts (Pastéis de Nata) are a flaky dessert that became an international favourite. Ingredients: - 3 egg yolks - 1/2 cup caster sugar...
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