Mexican Archives - Taste the Diversity

Horchata

admin — Tue, 30 Jun 2020 02:45:49 +0000

Horchata is a popular Mexican drink that is made out of rice, milk, vanilla, and cinnamon. Ingredients: – 1 1/3 cups long-grain white rice – 2 cinnamon sticks – 4 cups water – 1 1/2 cups milk – 2 tsp vanilla extract – 2 tsp ground cinnamon – Sugar, to taste Cooking Instructions: 1. Blend […]

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Tres Leches

admin — Tue, 30 Jun 2020 02:42:23 +0000

Tres Leches, also known as a milk cake, is a soaked-cake dessert, popular in Mexico and around the world. Ingredients: – 1/2 cup all-purpose flour – 1/2 tsp baking powder – 3 tbsp butter – 2/3 cup sugar – 2 eggs – 1 tsp vanilla extract – 3/4 cup milk – 150g sweetened condensed milk […]

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Pico de Gallo

admin — Tue, 05 May 2020 01:31:52 +0000

Pico de Gallo is a classic Mexican tomato dip. Ingredients: – 5 red or yellow onions – 25 Roma tomatoes – 4 cups cilantro leaves – 4 jalapeños – 2 limes – Salt, to taste Cooking Instructions: 1. Dice tomatoes and onions. 2. Chop cilantro leaves. 3. Slice jalapeños in half and scrape out the […]

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Chicken Pozole

admin — Fri, 27 Mar 2020 00:45:43 +0000

Pozole is a traditional Mexican soup or stew, which is made from hominy and meat. Ingredients: – 4 cups chicken broth – 3 chicken breasts – 2 poblano peppers – 1 white onion – 2 cloves garlic – 1 tbsp cumin – 1 tbsp oregano – 2 tsp chili powder – Salt and black pepper, […]

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Spicy Chicken Taquitos

admin — Thu, 26 Mar 2020 23:45:34 +0000

Taquito, also known as tacos dorados or flauta, is a Mexican dish, which topically consists of small rolled-up tortillas with beef, chicken or cheese fillings. Ingredients: – 3 chicken breasts – 250g cream cheese – 1 chipotle in adobo sauce – 1 tsp cumin – 1 tsp chili powder – Salt and black pepper, to […]

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Churros

admin — Thu, 20 Feb 2020 19:53:03 +0000

Churros are fried-dough snacks, originated in Spain and Portugal. They made their way to Mexico and gained a huge popularity there. The only difference between Spanish and Mexican churros is that Mexican churros are coated in a cinnamon sugar mixture and served with chocolate, caramel, or whipped cream or eaten plain, while Spanish churros are […]

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Fajitas

admin — Thu, 10 Oct 2019 17:52:46 +0000

A fajita in Tex-Mex and Mexican cuisine is any grilled meat that is served on a flour or corn tortilla. Ingredients: – 12 flour tortillas – 200g soured cream – 3 chicken breasts – 4 tbsp olive oil – 2 garlic cloves, crushed – 1 lime – 0.5 tsp chilli powder – 0.5 tsp ground […]

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Enchiladas

admin — Tue, 08 Oct 2019 17:40:37 +0000

An enchilada is a traditional dish of Mexican cuisine. It is a thin corn tortilla rolled around a filling (most often meat, cheese and vegetables). Enchiladas are fried in a pan or baked in an oven covered with a savoury sauce and cheese. Ingredients: – 2 tbsp olive oil – 1 small white onion, diced […]

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Margarita

admin — Tue, 18 Jun 2019 17:40:58 +0000

It’s not definitely known if the margarita, the most famous “Mexican” cocktail, is actually Mexican. There are various stories about the invention of the cocktail, and only some of them actually take place in Mexico. Carlos “Danny” Herrera, owner of Tijuana restaurant Rancho La Gloria, said that he was the one who invented the drink […]

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Breakfast Burrito “Muffins”

admin — Fri, 26 Oct 2018 03:50:02 +0000

[span6] MEAL TYPE: Breakfast & Brunch (Appetizers, Snacks, Dinner, Dessert, Drink) NAME: Breakfast Burrito “Muffins” TOTAL TIME: 35 mins PREP: 10 mins COOK: 25 mins SERVES: 4-6 people INGREDIENTS 8 eggs 1⁄4 cup milk Shredded cheese (your choice) 3 large flour tortillas Toppings of choice ex: sausage crumbles, diced ham, veggies (spinach, red pepper, etc) [/span6] [span6] DIRECTIONS Preheat oven […]

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